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Thursday, March 4, 2010

Honey Chicken

by Tamara Thomas

4-6 chicken breasts
4 T. Butter
1/3 c. honey (or more)
½ tsp. Salt
1/4 tsp. Mustard
dash of pepper

Place chicken breasts in baking dish. Melt butter, honey, salt, mustard amd pepper together. Pour over chicken and cook for 1 hr, covered at 370.

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